Bisquick Cheddar Garlic Biscuits

*I have no idea if this is a copyrighted recipe.  For all I know, this could be on the side of the Bisquick box right now.  I've had it written out on a recipe card from a friend for the past several years, and I don't know where she obtained it from.

2 cups Bisquick

2/3 cup milk

1/2 cup shredded cheddar

2 tablespoons melted butter

1/8 teaspoon garlic powder

Heat oven to 450. 

Mix first 3 ingredients to form soft dough.

Drop by spoonfuls onto ungreased cookie sheet.

Bake 8-10 minutes.

Mix butter and garlic powder, brush over warm biscuits. 

Serve.

I usually tweak this some.  I like a LOT more garlic, so, I either use fresh, finely chopped garlic, or at least a full teaspoon of the powder.  I also like to add some basil to the biscuits themselves, either dried, or the wet stuff.  Scallions make a nice addition, too.    

I know what I'll be making in the next few days!!!

Thank you so much...can't wait to make these!  They're soooo yummy!!!

P.S. I don't know what I just did...was it an IM that you sent telling me the recipe was up?  I clicked "Delete + Send Confirmation", not sure what that was...I'm still learning my way around here, LOL.